Sugar-Free Peanut Butter Oat Energy Balls
Author: Donna Reish
Serves: 24 balls
⅔ cup creamy peanut butter ½ cup semi-sweet chocolate chips 1 cup old fashioned oats (or oats, flax, chia seeds, crushed sunflower seeds/pumpkin seeds, crushed nuts, crushed bean-based cereal, and/or wheat germ combination) ½ cup coconut flakes 2 tablespoons sugar-free honey (see recipe below) FOR 2 TBSP SUGAR=FREE HOMEMADE HONEY ·2 TBSP Pyure or double of a cup-for-cup sugar substitute (or Gentle Sweet or Homemade Pyure or other stevia blend) ½ TBSP water ½ tsp molasses Drop of maple extract Make two TBSP of honey in medium sized bowl. Add remaining ingredients. Combine thoroughly. Place in refrigerator for 15 to 30 minutes. Remove from fridge and roll into balls. To make these more special, you can roll in sugar-free melted white, dark, or milk chocolate and or drizzle with chocolate and let sit until chocolate hardens.
Serving size: 1 ball Calories: 80 Fat: 6 Carbohydrates: 7 Sugar: 2 Protein: 2
Recipe by Donna Reish at https://donnareish.com/sugar-free-peanut-butter-oat-energy-balls/
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