Healthy Pizzadillas (Low Carb, THM)
Net Carbs vary based on brand and toppings
  • Crepes or tortillas
  • Pizza or marinara sauce
  • Pizza ingredients: cheeses, veggies, meats (precooked)...whatever you like
  1. Place one crepe or tort on a baking dish sprayed (and I use parchment...always time for messy dishes!).
  2. Put sauce on that crepe (according to how saucy you like your pizza).
  3. Put pizza ingredients on top of sauce.
  4. Top with another crepe or tort.
  5. Bake at 375 for about 15 to 20 minutes convection (20 to 25 regular) until filling is gooey and crepes are golden.
  6. Remove from oven and slice with pizza cutter into fourths. Serve with forks! :)
Recipe by Donna Reish at