Sugar-Free Girl Scout Tagalong Cookies

If I can only have one chocolate treat in my freezer, this is the one. I have been making a “messy” version of this for a couple of years. My recipe assistant often came to test recipes with me for the day and found this blob lying on a plate covered with plastic wrap. She pointed (probably hoping that we weren’t going to be making that!), and I smiled and said, “Yep…they’re Tagalongs!”

 

Sugar Free Tagalong Cookies

 

Well, they were Tagalongs….but I never took the time to make them pretty. I just crisped up two low carb tortillas, spread peanut butter between them, and drizzled melted chocolate over all. A big, yummy, chocolate-peanut butter mess. But a delightful one, for sure!
(more…)

Cherry/Berry Delight

One of the true delights of low carb cooking (if you are not lactose intolerant or following some other non-dairy plan) has got to be cream cheese. While I was never one to eat cream cheese and bagels (too bland for me—I like sweet!), I have grown to love cream cheese in many other ways (sweet and savory) in my low carb and healthy cooking and baking.

 

Sugar Free Cherry Delight

As a matter of fact, I have loved it so much that I developed the Cream Cheese Dessert Base that uses cream cheese as the foundation for many desserts. I found that if I make this mix and have it in my refrigerator (or freezer) at all times, I am less prone to wander from my healthful eating path.

(more…)

Pin It on Pinterest