FREE “10 Intermittent Fasting Questions” Webinar

 

 

July FREE IF WEBINARS—Choose the Date/Time That Works for You!

Thursday, July 25th @ 8:00pm Eastern Time

Sunday, July 28th @ 9:00pm Eastern Time

Tuesday, July 30th @ 10:00am Eastern Time

Wednesday, July 31st @ 8:00pm Eastern Time


Do you long to manage your weight while still enjoying birthday parties, weddings, showers, family dinners, and other special occasions?

Do you wish you could meet your fitness goals while still enjoying social events and nights out to your favorite spots?

Do you love to vacation and enjoy the local cuisine without guilt?

What about health…..have you heard the amazing health, anti-aging, longevity, immune-boosting, muscle-restoring, and disease prevention benefits of Intermittent Fasting?

Daily Intermittent Fasting (IF) might be the exact weight management, health, and fitness program for you….and you can find out for sure in my FREE webinar, “10 Intermittent Fasting Questions.”

(more…)

Intermittent Fasting Journal #51 – How Ray Baby’s “Pollyanna” Approach Was Mostly Right—Our Thoughts Dictate Our Actions

In this broadcast, Donna Reish, author of over 100 curriculum books for students, Intermittent Fasting teacher, blogger, and online teacher, teaches how our thoughts affect our results by looking at her husband’s Pollyanna way of thinking.

She delves into how working with weight loss and life coach Brooke Castillo in Self-Coaching Scholars has led Donna to see how her husband’s way of thinking has been right all along! (Gasp!)

When we think differently about people, situations, our goals, life’s disappointments, and more, we act differently. When we think good thoughts, we act in a way that brings good results. When we think bad thoughts, we act in a way that brings bad results.

Donna applies this to work, marriage, weight loss, and exercise with examples of both—thoughts that lead us to negative results in these areas and thoughts that lead us to positive results in these areas.

She then talks about the need to be extremely specific in our thoughts—take a circumstance or person and think an intentional thought—and then our actions will follow these specific thoughts.

(more…)

OMAD/3

I recently announced in my free FB group that my husband and I have been switching to a more 2MAD approach to IF—-and extending our fasting window from 19 or 20 hours to averaging 18 hours. 

This 2MAD (2 Meals a Day) is working well for us for a couple of reasons:

1) I like to be hungry when I eat. I feel that it is a healthier approach to weight management. With a shorter eating window, I was eating when I wasn’t fully hungry in order to get more food in so I wouldn’t get the hangries the next day after my work out. Extending the eating window to six hours lets me get hungry more fully. 

2) 2MAD is helping me look at more real food—and less snack food. I know it semantics, but I like thinking of my food as two medium meals, not snacks and a more “eat a such as I want” approach. Just works better for me. 

(See if 2MAD might be good for you in this recent Fast Shot video I created. )

(more…)

Intermittent Fasting Journal #50 — 30+ Ways to Move From Creamy Milk Chocolate to Healthier or Sugar-Free Chocolate

Donna Reish, author of over 100 language arts books for students grades two through twelve, blogger, weight loss coach, and Intermittent Fasting teacher, brings the topic of chocolate to us! In this departure from Donna’s typical  broadcasts, Broadcast #50 is about how to move from creamy milk chocolate to a healthier or sugar-free chocolate to help you reduce sugar and cravings in your life. She begins with the power of dilution explaining how you can dilute the dark chocolate taste or stevia taste with either nut butter or cream, depending on how “loose” or soft you want it to be. 

After instructions on how to do those dilutions, Donna talks about three other ways to “dilute” the dark chocolate or stevia taste through mix ins, layers, or even dipping. She describes kid-friendly approaches to this as well as low carb approaches. She explains how to use these chocolates in recipes, such as Reishes’ Cups, Take 5 Bars, chocolate cheesecake mousse, chocolate-chip cheesecake dip, and more. 

Watch the video as Donna explains how you can move from a love (okay, partial-addiction) to creamy milk chocolate treats to something a little healthier, less sugary, and minimally dopamine-spiking!

(more…)

Categories









Thanks for hopping on my blog to learn about feeling great and living well! I’d love to give you my Sugar-Free Solutions guide and recipe book to help you learn how to reduce sugar and use healthy sugar substitutes in your cooking and baking. Put your deets below, and you will receive it in your inbox!

Where would you like me to send your free Sugar-Free Solutions guide and recipe book?

Powered by ConvertKit

Plexus

Check out the supplements that have changed my life!

Ray & Donna Reish Independent Ambassadors #1382677

Save Save

FREE “10 Intermittent Fasting Questions” Webinar

 

 

July FREE IF WEBINARS—Choose the Date/Time That Works for You!

Thursday, July 25th @ 8:00pm Eastern Time

Sunday, July 28th @ 9:00pm Eastern Time

Tuesday, July 30th @ 10:00am Eastern Time

Wednesday, July 31st @ 8:00pm Eastern Time


Do you long to manage your weight while still enjoying birthday parties, weddings, showers, family dinners, and other special occasions?

Do you wish you could meet your fitness goals while still enjoying social events and nights out to your favorite spots?

Do you love to vacation and enjoy the local cuisine without guilt?

What about health…..have you heard the amazing health, anti-aging, longevity, immune-boosting, muscle-restoring, and disease prevention benefits of Intermittent Fasting?

Daily Intermittent Fasting (IF) might be the exact weight management, health, and fitness program for you….and you can find out for sure in my FREE webinar, “10 Intermittent Fasting Questions.”

(more…)

Intermittent Fasting Journal #51 – How Ray Baby’s “Pollyanna” Approach Was Mostly Right—Our Thoughts Dictate Our Actions

Intermittent Fasting Journal #51 – How Ray Baby’s “Pollyanna” Approach Was Mostly Right—Our Thoughts Dictate Our Actions

In this broadcast, Donna Reish, author of over 100 curriculum books for students, Intermittent Fasting teacher, blogger, and online teacher, teaches how our thoughts affect our results by looking at her husband’s Pollyanna way of thinking.

She delves into how working with weight loss and life coach Brooke Castillo in Self-Coaching Scholars has led Donna to see how her husband’s way of thinking has been right all along! (Gasp!)

When we think differently about people, situations, our goals, life’s disappointments, and more, we act differently. When we think good thoughts, we act in a way that brings good results. When we think bad thoughts, we act in a way that brings bad results.

Donna applies this to work, marriage, weight loss, and exercise with examples of both—thoughts that lead us to negative results in these areas and thoughts that lead us to positive results in these areas.

She then talks about the need to be extremely specific in our thoughts—take a circumstance or person and think an intentional thought—and then our actions will follow these specific thoughts.

(more…)

OMAD/3

OMAD/3

I recently announced in my free FB group that my husband and I have been switching to a more 2MAD approach to IF—-and extending our fasting window from 19 or 20 hours to averaging 18 hours. 

This 2MAD (2 Meals a Day) is working well for us for a couple of reasons:

1) I like to be hungry when I eat. I feel that it is a healthier approach to weight management. With a shorter eating window, I was eating when I wasn’t fully hungry in order to get more food in so I wouldn’t get the hangries the next day after my work out. Extending the eating window to six hours lets me get hungry more fully. 

2) 2MAD is helping me look at more real food—and less snack food. I know it semantics, but I like thinking of my food as two medium meals, not snacks and a more “eat a such as I want” approach. Just works better for me. 

(See if 2MAD might be good for you in this recent Fast Shot video I created. )

(more…)

Intermittent Fasting Journal #50 — 30+ Ways to Move From Creamy Milk Chocolate to Healthier or Sugar-Free Chocolate

Intermittent Fasting Journal #50 — 30+ Ways to Move From Creamy Milk Chocolate to Healthier or Sugar-Free Chocolate

Donna Reish, author of over 100 language arts books for students grades two through twelve, blogger, weight loss coach, and Intermittent Fasting teacher, brings the topic of chocolate to us! In this departure from Donna’s typical  broadcasts, Broadcast #50 is about how to move from creamy milk chocolate to a healthier or sugar-free chocolate to help you reduce sugar and cravings in your life. She begins with the power of dilution explaining how you can dilute the dark chocolate taste or stevia taste with either nut butter or cream, depending on how “loose” or soft you want it to be. 

After instructions on how to do those dilutions, Donna talks about three other ways to “dilute” the dark chocolate or stevia taste through mix ins, layers, or even dipping. She describes kid-friendly approaches to this as well as low carb approaches. She explains how to use these chocolates in recipes, such as Reishes’ Cups, Take 5 Bars, chocolate cheesecake mousse, chocolate-chip cheesecake dip, and more. 

Watch the video as Donna explains how you can move from a love (okay, partial-addiction) to creamy milk chocolate treats to something a little healthier, less sugary, and minimally dopamine-spiking!

(more…)

Intermittent Fasting Journal #49 – Six Seductive Craving Concentrations

Intermittent Fasting Journal #49 – Six Seductive Craving Concentrations

In this broadcast, Donna Reish, blogger, weight loss coach, author of over 100 curriculum books, and Intermittent Fasting teacher, teaches about Dr. Stephan Guyenet’s seductive nutrient combinations (from his book, The Hungry Brain) in a concept she calls “Six Seductive Craving Concentations.”

 

Donna opens the video with how she discovered her “trifecta”—the effect that the combination of flour, sugar, and fat has on her cravings and overeating via pastries, cookies, pies, cakes, and donuts. As she pondered this, she hit upon overweight/brain researcher, the aforementioned Dr. Guyenet, and was able to start piecing together why these foods had this effect on her. (Hint: It isn’t the sugar or the flour or the fat alone—otherwise people would be overweight from Twizzlers or plain sandwich bread or spoonfuls of butter!)

 

Donna teaches Guyenet’s seductive nutrient combinations and their effect on the brain chemical, dopamine. She explains what dopamine is and how it is spiked through the Six Seductive Craving Combinations: sugar, starch, fat, protein, salt, and glutamate. She gives many examples of the combinations and intensity of the combinations and their influence on our cravings, overeating, and overweight.

(more…)

Intermittent Fasting Journal #48 – 15 Clues That You Believe Calories Matter

Intermittent Fasting Journal #48 – 15 Clues That You Believe Calories Matter

In this broadcast, Donna Reish, author of over 100 curriculum books for students, blogger, weight-loss coach-in-training, and Intermittent Fasting teacher, goes where few IF peeps go: the calorie problem.

She opens with a study that shows just because “experts” say it doesn’t make it true. (Especially when other experts/researchers say something different!) You have to bring together research, your observations of those around you, and your own personal experience.

Donna delves into how the thought that calories have no bearing on weight loss (or health!) can be dangerous because consistently overeating can cause little weight loss, health concerns, unnecessary expense, and more.

Then she introduces fifteen clues that show that maybe you really do believe in calories—just a little. And what we should do with this information (i.e. eat less overall!)

These clues range from watching the calories you burn on devices to cutting back portion sizes to your past history of losing weight while decreasing calories to eliminating nuts or other fattening foods, and more. She emphasizes the importance of defining what you mean when you say “calories don’t work” or “calories don’t matter.”

(more…)

My 14-Minute-Fix for Productivity and Clarity (Fast Shot)

My 14-Minute-Fix for Productivity and Clarity (Fast Shot)

Donna Reish, weight loss coach, Intermittent Fasting teacher, blogger, and author of over 100 language arts/writing curriculum books for students from K-12th grades, introduces her 14-Minute-Fix for Productivity and Clarity in this Fast Shot video. First, she gives an overview of the process—that you can either do 14 minutes in the morning, 14 minutes in the evening, or both. If you do AM and PM, it is literally spending 2% of your day planning in order to make the other 98% of your day the most effective and productive as it can be!

Then Donna describes her PM 14 Minute Fix (and how a good tomorrow starts tonight!): First, she checks the calendar for tomorrow’s activities. Then she moves into her First Five and Fast Five (at least three of each if her calendar and dailies allow enough time). Then she charges everything. Next, she evaluates today’s food. And then she leaves “bread crumbs” for tomorrow’s early morning activities, including journal station and workout clothes.
(more…)

Intermittent Fasting Journal #47 – Most Packaged Snacks Have 130 Calories

Intermittent Fasting Journal #47 – Most Packaged Snacks Have 130 Calories

In this broadcast, Donna Reish, curriculum author of over 100 books, weight loss coach, blogger, and Intermittent Fasting teacher, teaches about the 130 Calorie Snack Concept—that is, that most packaged snacks have 130 calories in them for every 30 grams of snack (or approximately 4.5 calories per gram). This is the case for nearly all packaged snacks–health food store ones and all out “junk food” ones. Donna doesn’t delve into the ingredients in snacks or the macros (that’s a topic for another day). Instead, Donna explains why this matters to those seeking to lose weight:

(more…)

Categories









Thanks for hopping on my blog to learn about feeling great and living well! I’d love to give you my Sugar-Free Solutions guide and recipe book to help you learn how to reduce sugar and use healthy sugar substitutes in your cooking and baking. Put your deets below, and you will receive it in your inbox!

Where would you like me to send your free Sugar-Free Solutions guide and recipe book?

Powered by ConvertKit

Plexus

Check out the supplements that have changed my life!

Ray & Donna Reish Independent Ambassadors #1382677

Save Save

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Check out the supplements that have changed my life!

Ray & Donna Reish Independent Ambassadors #1382677

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