Beef and Pork Roasts in the Crock Pot [With Low Carb and Family Friendly Tips]

Beef and Pork Roasts in the Crock Pot [With Low Carb and Family Friendly Tips]

If you follow our Crock Pot posts, you have read about the many soups and stews that I do for our lunch on the days that we teach classes. Our oldest son is soup-crazy, so I started the tradition for him as he comes to teach with me each week.

Classes are over for the summer, but I do want to continue the crock pot tradition because so many of the entrees in the crock pot are so simple–and one dish!

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Healthy Chicken Salad (THM-Friendly, Low Carb Options)

Chicken Salad

 

I don’t eat prepared salads. There. I said it.

 

I don’t like mayonnaise, salad dressing, mustard, sauces, oil and vinegar, sour cream, yogurt, or anything else that is dressing in nature. (Yes, this makes it hard to share salad recipes—and make salads for my family.)

 

Because of this, I am known to do more of a mini “salad bar” than I am to actually assemble salads. (My family really likes these salad “bars”!)

 

So when I put a salad at the blog, it has been tested and re-tested by my family. I can’t taste it, after all, to see if it is yummy. So I make the salads over and over until I’m brave enough to share with others.

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