Recent Articles
Sugar-Free, Low-Carb “Graham Cracker” Crumbs
*I make “graham cracker crumbs” with Joseph’s lavash. (All of my crusts, crisps, and crumbles are in my upcoming book next year by that same name!) You may use crisped tortillas, low carb wraps (not egg wraps or my low carb crepes), Joseph’s pitas, or other mild...
Low Carb Crepes [Wraps, Bread, & Lasagna Substitute]
My pasta, lasagna, wrap problems have been solved! DJ Foodie from Low Carb and Loving It recommended using crepes for lasagna and wrap substitutes, and I took his advice--now I always have a container full of savory and a container full of sweet crepes in my freezer,...
What Is Healthy?
Before you get too far into the recipes here on the blog (and I start getting messages telling me that erythritol is a bad sugar substitute or that whipping cream has too much fat or that sugar free jello is evil 🙂 ), I want to loosely define the word...
Not-So-Oopsie Rolls
. Revolution rolls. Oopsie buns. Cloud bread. Variations of this bread/bun/roll are all over the internet. Some have said that Dr. Atkins himself invented the original recipe, the revolution roll. Below are links to the ingredients I use in the recipe above. I am an...
Charts & Graphics For The Sugar-Free Cook
Dear Friend, By now you have probably seen my printable sugar-free substitution chart and pinnable sugar-free substitution graphic. I hope those helped you see at a glance some healthy choices for your sugar-free life. Today I wanted to send you the blog post that...
3 Sugar-Free Sweetened Condensed Milk Recipes (Low Carb, THM)
Sweetened condensed milk. Otherwise known affectionately by holiday bakers as just Eagle Brand. We all know what it means—cream, butter, and sugar. Combined to make a magic concoction that turns everything it touches into a dessert that brings tears to our eyes...
Magic Seven Layer Bars
These bars are magic. And they are seven layers. And they taste so much like the real thing that I am squealing with delight! Way too much testing went into this recipe, but it works now. This recipe is in my next cookbook, Sugar-Free, Flour-Free, because, believe...
All Purpose Seasoning Mix
I have been trying to develop a seasoning mix that can be used in meats, fish, vegetables, and salad. I think I am finally there! If you are low carbing, you will want to be careful of seasoning mixes and packets. Many have thickening agents (i.e. arrowroot or...
Low Carb Cole Slaw
A KFC Cole Slaw Knock Off This post contains affiliate links. Low Carb Cole Slaw—just in time for grilling season. We had this last night with grilled pork chops and strawberries and dip. My hubby loved it! Cabbage is one of those foods that I never dreamed I...
Sugar-Free Substitution Printable & Pinnable Charts
Dear Sugar-Free Friend, How is your sugar-free journey going? I hope you have sought out the resources I referred to in an earlier post: 1) Free Sugar-Free Solutions e-book 2) Blog Facebook page—Donna Reish, blogger 3) Sugar-Free Facebook group—Donna’s Sugar-Free...
Healthy Sweeteners: The PYURE Facts
A few years ago I began a quest to change our family’s eating habits by greatly reducing sugar. I was pre-diabetic, sugar-addicted, and, of course, greatly overweight. After too many trials and too much money, I have finally solved my sugar-free problems—and I am...
My Sugar-Free Story
Hi! I’m Donna Reish, former sugar addict, blogger, curriculum author of seventy language arts and writing books, recipe creator and tester, mother of seven grown children, Plexus Ambassador, graduate from thirty-two years of homeschooling, private teacher/tutor,...
Amazing Breakfast Casserole
I used to have a couple of different egg casseroles in my freezer meal rotation. They were simple ways to make eggs for many, and it wasn’t uncommon for us to have the for a weekday breakfast simply because it was about as easy to stick four of them in the freezer as...
Welcome & a FREE eBook!
Dear Friend, Welcome to Donna Reish.com! Thank-you for joining this growing community of people who want to learn to cook and bake more healthfully, balance family life and work, grow together in efficiency and productivity, and learn to live well! This blog (along...
How to Make a Resolution That Sticks
If you take how many years old you are, minus about ten years for girls (and maybe twenty for guys!), you will get the approximate number of years that you have been making new year’s resolutions. Agghhh.... And then there’s the keeping of them...or the lack of...
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Intermittent Fasting Journal – Week 10
Week 10/Episode 10–Christmas Week! Donna Reish, blogger at Donna Reish.com, author of “Fasting Inferno” parody, and teacher at The Intermittent Fasting Journal podcast/FB Group, describes her amazing Christmas week with Daily Intermittent Fasting and all of the incredible lessons she learned. She explains how she ate what she loved on the truly “special days” but did not extend the special days on and on. She describes the importance of starting rituals and ending rituals during special occasions as well as how to rearrange the fasting schedule during holidays and vacations. Donna explains her husband’s new IF protocol and success as of three weeks ago. In Listener Lessons, Donna teaches signs of fat adaptation that occur after three or four weeks, including no longer having extreme hunger/feelings of starvation, losing the food/carbohydrate preoccupation, having sustained energy, enjoying good sleep, and having clear thinking. She then reviews coping, distraction, and self-soothing techniques from Episodes 7, 8, and 9 for during the fasting window.
Low Carb 7 Layer Salad (More or Less!)
I don’t like dressed salads of any kind. I am a super boring salad eater–if I have the right cheese and my homemade croutons (made in the air fryer with low carb bread), I’m happy! So when I find a salad that is dressed and laid out in detail for me (not “toss with your favorite vinaigrette!”), I am glad to make it over and over. I have made this salad for thirty years.
You know how many people buy ingredients just to make a special salad? Well, I am just the opposite. I keep a bag of frozen peas in the freezer at all times–and I make this salad when I am running out of ideas of other things to make! It is so versatile (can have five layers, six, eight, nine…whatever), and I almost always have lettuce, cheese, and eggs on hand. So there you have the start of it!
Slide Show: 5 Things to Consume (or Not Consume) During Your Fasting Window
For optimal viewing on a mobile device, tilt your device to landscape mode.
In the slideshow above are a couple of links to books I use and love. I am an affiliate for Amazon.com. If you click on the links above I will earn a small commission. Thank you for your support of this blog!
Air Fryer Tips and Croutons (Low Carb Too!)
Air Fried croutons are crispy yet tender! Perfect Caesar salad!
My air fryer sat in its box for quite a while….Okay, it sat in its box for a few months. I just didn’t think I could handle learning anything else! And I wasn’t sure I wanted another appliance. And I was afraid I wouldn’t use it often enough to justify buying it. And…and…and….
When I finally got it out of the box, I realize that all of my fears were unfounded. It is truly amazing!
My husband and I eat at home most evenings–and we eat fairly healthfully. However, I have four grown sons and two sons-in-laws, and when they stop in, I often make them an “appetizer platter” from store bought frozen appetizers (mozarella sticks, taquitos, fish sticks…nothing healthy! lol). Seriously, they pick what they want out of my freezer bag of “appetizers for kids” and in fifteen minutes, they have a platter! (I’ve used it four times this week alone for them!)
Slide Show: 5 Ways to Start Your Fasting Week Off Right!
For optimal viewing on a mobile device, tilt your device to landscape mode.
In the slideshow above are a couple of links to books I use and love. I am an affiliate for Amazon.com. If you click on the links above I will earn a small commission. Thank you for your support of this blog!
Skinny Chocolates and Fat Bombs (My 2 Faves Plus “Lessons”!)
In the Trim Healthy Mama world, homemade chocolates made with oil/butter, cocoa powder, and sweetener (and sometimes other ingredients) are called Skinny Chocolate (mostly because they have good fats and virtually no carbohydrates). In the keto and low carb world, these are often called chocolate fat bombs (for the same reasons).
In the healthy family world, there are ways to eat “candy” and chocolate (and some ways are very simple and inexpensive!) while still eating healthfully, keeping blood sugars balanced, not causing weight gain, and keeping us all out of the carb comas (or sugar sleeps) that regular candy and chocolates with sugar can cause.
Intermittent Fasting Journal – Week 9
Welcome to Week 9/Episode 9 of the Daily IF Journal! I am grateful that you have joined me for a peek into my journey–and hope that my words and teaching can be a great help and encouragement to you! Please subscribe at the blog, Donnareish.com for ongoing healthy teaching, join us in the FB Group for daily support and teaching, AND subscribe to me on Youtube and Itunes so you don’t miss a video or audio! Blessings on your Daily IF Journey. Let me know how I can help you!
Sugar Free, Flour Free Cookie Candy Bars
For years when my kids were at home, I kept peanut butter cookie dough (either homemade or logs of store bought) in my freezer, along with some candies, to make these bars in a matter of a few minutes. Everybody loved them. The sugar-free version can be just as popular with your crew!
Slide Show 5 Ways Intermittent Fasting Can Seem “Upside Down” Compared to Other Weight Loss Protocols!
For optimal viewing on a mobile device, tilt your device to landscape mode.
In the slideshow above are a couple of links to books I use and love. I am an affiliate for Amazon.com. If you click on the links above I will earn a small commission. Thank you for your support of this blog!
5 Motivations to Keep the Fast in Daily Intermittent Fasting
For optimal viewing on a mobile device, tilt your device to landscape mode.
In the slideshow above are a couple of links to books I use and love. I am an affiliate for Amazon.com. If you click on the links above I will earn a small commission. Thank you for your support of this blog!
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Check out the supplements that have changed my life!
Ray & Donna Reish Independent Ambassadors #1382677
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Plexus
Check out the supplements that have changed my life!
Ray & Donna Reish Independent Ambassadors #1382677
















